Our best seller, only better.
We upgraded the Precision® Cooker 3.0 to 1100 Watts of power and to use dual band WiFi for improved connectivity.
A two-line touch screen display allows you to quickly view time and temperature on the same screen and manually control your cook straight from the interface.
Browse and cook from anywhere.
Cook, browse recipes, and monitor your meals remotely via your mobile device. Whether you’re seeking inspiration for your next ambitious weekend meal, or just want to make an easy weeknight dinner — do it from anywhere via the connected Anova App.
What is sous vide?
Chefs have been doing it for years, and now you can too. Sous vide (pronounced sue-veed) is a cooking technique that utilizes highly precise temperature control in a circulating bath of water to deliver consistent, edge-to-edge perfect results, with virtually no risk of overcooking your food.
Simple steps to the perfectly cooked meal.
Step 1 Attach to your own pot.
Step 2 Add your food in a sealed bag.
Step 3 Cook with the controls or the app.
Step 4 Sear to brown or add texture as desired.
|Product Name||Anova Precision® Cooker 3.0|
|Delivery||48 Hours Delivery|
|Warranty||2 Years Parts & Labour|
|Dimensions||78mm W x 138mm D x 325mm H (3.07in W x 5.43in D x 12.8in H) | 0.9kg (1.98lbs)|
|Temperature Range||0˚-92˚C (32˚-197˚F)|
|Temperature Accuracy||+/- 0.1˚C (0.2˚F)|
|Capacity||Flow Rate: 8 Liters/min|
|Water/Dust Resistance||IPX7 water and splash resistant|
|Power Consumption||1100 Watt|
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