Japanese BBQ’s

The king of Binchotan burning grills. The Konro grills from Japan are the best thing to use when grilling meats, fish or vegetables. Recommended to use with Binchotan charcoal due to its long burning properties and its ability to seal in natural flavours without imparting any other aromas. The Konro grills are made with a special insulating material that helps reflect heat back into the grill thus making the temperatures more consistent. A simple design with black metal corners and an air vent to control temperature.