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In this section of our website you can learn all about our company and the brands we work with. You can also learn more about sous vide cooking, it's history and what is involved in the technique itself. There's also a great page on vacuum packing, talking you through the real benefits of this practice.
Sousvidetools.com is a specialist supplier of sous vide and vacuum packing equipment for the professional chef and home foodie. We are the sole UK importer of sous vide and vacuum packing equipment from Swiss manufacturer Vac-Star and Italian manufacturer Foodtek. We're also an authorised distributor of a great range of domestic sous vide equipment by SousVide Supreme.
Sous vide cookery is not hard or only for the realm of the professional cook. With a little reading everyone can enjoy the benefits of sous vide cookery. Please click the link below to learn a little more about this process, and have a look around our site that is devoted to giving everyone the right tools to begin the sous vide journey with the confidence to succeed.
Vacuum packing is a method of storing and preserving food in an airless environment, usually in air-tight pouches to prevent the growth of
micro-organisms. Tangible advantages can be gained in the kitchen through vacuum packing, such as products being stored for several days longer without any deterioration in quality.