Sous Vide Vacuum Sealers
Our extensive range of external sous vide vacuum sealers includes products manufactured by ourselves (under our very own iVide range) and PolyScience® and are specially designed as an affordable, convenient, and efficient way to package foods in embossed vacuum pouches.
Vacuum sealers suck air out of a pouch from the exterior of the appliance, i.e. by placing the open end of the pouch underneath a lid, withdrawing the air and then heat sealing the vacuum pouch.
Ideal for use in the home kitchen when cooking with the sous vide technique (as an essential extra to any of our sous vide devices), with our range of sealers, you can keep leftovers as fresh and delicious as the day they were prepared. Prepare make-ahead meals over the weekend, then store them for easy weeknight reheating, buy food in bulk then freeze for later—use in meal or serving-size portions, and store meals in serving-sized portions for simple and effective portion control.