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Sage® Smoking Gun Package with Drinks ClocheSpecial Price €82.80 €69.00 RRP €118.80 SAVE 30%Save on this amazing bundle package from SousVideTools
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Sage® Smoking Gun Package with Plate Cloche€154.80 €129.00Save on this amazing bundle package from SousVideTools
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Sage® Commercial Pro Smoking Gun Package with Drinks ClocheSpecial Price €154.80 €129.00 RRP €178.80 SAVE 13%Save on this amazing bundle package from SousVideTools
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Sage® Commercial Pro Smoking Gun Package with Plate ClocheSpecial Price €178.80 €149.00 RRP €202.80 SAVE 12%Save on this amazing bundle package from SousVideTools
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Sage® Smoking GunSpecial Price €58.80 €49.00 RRP €94.80 SAVE 38%Get creative in the kitchen with this Sage® Smoking Gun
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The Smoking Gun® Pro - Sage Commercial by PolyScience®€142.80 €119.00Add wonderful smoked flavours with this Polyscience heavy-duty Smoking Gun
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SousVideTools® Drinks Cloche with Valve€26.40 €22.00It boasts a unique connection valve designed to inject your favourite aroma into food or drink, without the need to lift the Cloche.
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SousVideTools® 26cm Plate Cloche with Valve€58.80 €49.00It boasts a unique connection valve designed to inject your favourite aroma into food or drink, without the need to lift the Cloche.
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Applewood Wood Chips (250ml Container)€4.80 €4.00Excellent for game birds, fish, beef, poultry & pork.
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Bourbon Soaked Oak Wood Chips (250ml Container)€4.80 €4.00Excellent with ribs, brisket, Venison & other red meats
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Cherry Wood Chips (250ml Container)€4.80 €4.00Excellent with game hens, duck breast, & for smoking vegetables
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Hickory Wood Chips (250ml Container)€4.80 €4.00Excellent for ribs & anything where a BBQ sauce is to be used
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Whiskey Oak Wood Chips (250ml Container)€4.80 €4.00Excellent with red meat such as ribs, brisket and venison.
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Mesh Filter for The Smoking Gun® Pro - Sage Commercial by PolyScience® x5€4.32 €3.60Pack of 5 Mesh Filters for The Smoking Gun® Pro - Sage Commercial by PolyScience®
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Polyscience® Smoking Guns and Wood Chips
The Smoking Gun™ by PolyScience® is the quickest and most convenient way to apply cool natural smoke to food. The ability to expose food to smoke without heat opens new ways to create exciting flavours and unexpected combinations. Compared to a traditional smoker, which uses heat and longer smoking times, applying The Smoking Gun™ technique leads to a lighter infusion or subtle finish of smoke. This allows for quite unusual approaches to smoking.