Here at Sous Vide Tools we are delighted to announce the release of our second book; Sous Vide The Chef’s Choice.
Following the success of our first book, Sous Vide The Art of Precision Cooking we have been busy working with some of the UK’s leading chefs to create a recipe book that focuses on the professional chef’s personal experience of the sous vide method and how they incorporate it into their day to day cooking. The book contains a collection of new delicious recipes and thanks to stunning photography and clear instructions this book will have the amateur chef cooking delicious dishes like a pro!
One reviewer has left the following feedback on his purchase:
‘Sous Vide Tools’ first book was terrific and I didn’t think they could better it, I was wrong. Still amazing recipes, but now mixed in with sous vide recipes there are fantastic recipes, supplied by top professional chefs’
The book is available now and can be ordered online.