Easy Dehydrator Croutons | Recipe by sousvidetools.com

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Easy Dehydrator Croutons | Recipe by sousvidetools.com

Easy Dehydrator Croutons

Easy Dehydrator Croutons Dehydrator Recipes
  • COOK TIME: 6 Hours
  • PREP TIME: 5 Minutes
  • SERVES: 4


  • 10 slices of stale bread or bread


Croutons taste fantastic in soups and salads and with this easy dehydrator recipe, you can now always have some to hand.


  1. Chop the bread into small cubes
  2. Arrange the cube on the dehydrator trays and leave to dry for approximately 4-6 hours  at a temperature of 68⁰C. Th croutons are ready when the bread has become crisp

Chef’s tip –

For additional flavour, try adding onion salt, garlic salt herbs or cheese to the bread cubes before hydrating

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